Find out the course details
Description
Who is the Agrifood Innovation Specialist?
The Helmsman of Food. Keeps the bar along the route of food and taste, so that every product is good, healthy and sustainable. It brings innovation in the agri-food chain while maintaining and ensuring quality, safety and traceability.
More information coming soon
Course Highlights
Courses start
October 2025
Final examinations
July 2027
Classroom training
680 hours (Year 1), 520 hours (Year 2)
Company internship
320 hours (June-July) and 480 hours (February-April)
Location
Spilimbergo (PN)
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